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Ina and Japie (InJa) moved into the Sabie River Valley, Mpumalanga in 1972.
LATITUDE: 25° South
PROCESSING: FULLY WASHED & NATURAL
The blend of a healthy lifestyle, love for life and search for adventure led them and their three sons to plant coffee in this subtropical region.
This 100% South African coffee is collaboration with RedBerry. Cured and roasted to highlight the pioneering farming spirit of this family.
Boeretroos. A taste of things to come.